Made this yesterday – heated some for breakfast and added a dollop of Greek yoghurt mixed with some cinnamon and a drizzle of honey – going to be my go to breakfast for a while – so delicious! Wow, what a treat. Leave a comment and review below, then take a picture and tag @joyfoodsunshine #joyfoodsunshine on Instagram so I can see it! Let the oatmeal cool to room temperature. This is my go to sunday breakfast. Required fields are marked *. But I blame my oven! I used chia seeds, and it needed more hot water. Love this idea of baked oatmeal because I’ve never been a huge oatmeal fan, mainly due to the texture. Bake for 40-50 minutes or until oatmeal is set and … 2 Tablespoons peanut butter (or nut butter of your preference) Directions. Required fields are marked *. ... Oatmeal Recipes Easy Peanut Butter-Banana Oatmeal Easy Peanut Butter-Banana Oatmeal… I love banana and peanut butter together. Peanut Butter Banana Baked Oatmeal is a quick and easy breakfast your family is sure to love! Peanut Butter Banana Oatmeal Breakfast Bars aren’t just a healthy breakfast recipe; they make great afternoon snacks, too. Slice the oatmeal into squares and serve topped with banana slices and drizzled with peanut butter and honey. Delicious!!!!! Peanut Butter Banana Baked Oatmeal Cups are a simple, healthier dish that’s loaded with flavor. It tastes amazing and smells amazing. I don’ recommend making the batter overnight, but I have mixed the dry ingredients together the night before, and then in the morning combined the wet ingredients, added the dry and bake. Ugh! Thank you for the recipe! Yes, you can freeze this peanut butter baked oatmeal. It’s naturally sweetened and 100% whole grain, … A recipe I saw on Pinterest. Allow the mixture to stand for 5 minutes for the flaxseed to set. Flourless Peanut Butter Chocolate Ganache Sandwich Cookies. In the morning place the covered baked oatmeal in the oven on warm and warm it for 10-15 minutes before serving. I’m calculating calories at over 1700 with the ingredients listed.Cose to 200 cal per bar rather than 125. Mix until combined. Stir until smooth. Hi there, is this a freezer friendly recipe? I love all things peanut butter banana and this was no exception. In a large mixing bowl, mash the bananas, then add the almond milk, peanut butter, maple syrup, flaxseed and vanilla extract. I use natural creamy peanut butter, but you can use your favorite brand. I only had rolled oats and the bars turned out super- yummy. Gluten-free, dairy-free, & vegan-friendly with no refined sugar! Ingredients. I felt like I was eating dessert for breakfast. Took 35 min at 325. I added a third banana to use up the ones I had. A morning bowl of oatmeal is routine in my kitchen and more often than not it includes peanut butter and banana -- a classic and delicious combination. The baked oatmeal is naturally sweetened with honey and only two tablespoons. Click here to read more >>. I ended up putting the oats into the blender to make oat flour, then added the rest of the ingredients, and blended. Preheat the oven to 375° F. In an 8×11 inch baking dish, combine the oats, cinnamon, baking powder and salt. In a mixing bowl, whisk together the mashed banana, almond milk, peanut butter, eggs, maple syrup, and vanilla extract until well combined. Although, yours looks much more appealing than mine, and I followed the directions completely! You know the ones, add a little water or milk and microwave them for a few seconds. Bake at 350 for 30 minutes. Enjoy! A must try for everyone. So this is a perfect way to get an oatmeal fix! I’m a green smoothie addict, lover of the outdoors, and a peanut butter & nap enthusiast! Our kitchen is always open! Does this seem more accurate? And guess what? In a medium bowl, combine your dry ingredients: oats, baking powder, cinnamon, and salt. Can the ingredients be mixed the night before and put in the pan, and then just popped in the oven in the morning? I have a gas stove. Let cool 5-10 minutes before serving. Bake for 35 minutes, until a knife comes out mostly clean. I think you’ll love how quickly this comes together and how delicious the results are! This was only my second time baking baked oatmeal but it turned out absolutely amazing! To reheat: remove a piece of baked oatmeal from the freezer, remove the plastic wrap and warm on a microwave-safe plate for 30-60 seconds. Thanks! My picky eater had 2 helpings!!! Thanks for sharing this. The bananas add lots of sweetness too so you don’t need to add sugar. I added mini chocolate chips to his side. I made these and they’re really good! The leftovers are a lifesaver! Your email address will not be published. I’m so glad you enjoyed it! Hello I’m Laura! I recommend putting an oven thermometer into the oven to check and see if it’s heating to the correct temperature. This recipe has no bounds and will continue to be a staple in my house throughout our quarantine! I only had rolled oats and the bars turned out super- yummy. Hello, great recipe!! I love making a huge batch on Sunday and enjoying it all week. Thanks! If you’re like me, you grew up eating those little packets of oatmeal for breakfast. Your recipe sounds great. Add … I do find that if I use very ripe bananas they make the oatmeal plenty sweet for my taste so I omit the maple syrup in order to cut the sugar content. (The mixture might be quite liquid) Pour mixture into the baking dish. It’s gluten-free, dairy-free, & vegan-friendly with no refined sugar! The nutritional information, including calories per serving, are listed below the recipe and above the comments. Add the almond milk and stir until batter is homogenous. All rights reserved. I used almond butter bcs I don’t like peanut butter and turned out great! Pour the mixture into a lightly greased 9x9” baking pan. Is it supposed to be more on the fluffy side? Add the chocolate … Ingredients: 2 cups rolled oats 2 tbsp chia seeds 2 cups plant milk of your choice 1 tsp cinnamon Pinch of nutmeg 1 tsp vanilla extract 1 handful of walnut pieces 2 bananas (mash 1.5 and save the .5 to slice for on top) 1/2 cup natural In a medium bowl, combine oats, baking powder, cinnamon and salt. I love this baked oatmeal recipe because it’s super easy to whip up a batch once and enjoy it all week long. Omitted the PB drizzle just for less calorie/simplicity sake. In a large mixing bowl, mash ripe banana until smooth (a few lumps remaining is ok). A great way to get my family to have oats. This is a delicious recipe for the whole family! I used to make this all the time , it was my go to! Read More, Vegetarian Summer Gluten-Free Fall Spring, Your email address will not be published. I opted not to put the peanut butter on top, but the flavor still came through beautifully. Peanut butter banana baked oatmeal is soft, perfectly sweet and loaded with peanut butter flavor! Is your oven gas or electric? Leave a comment below and share a photo on Instagram. Did you not include the peanut butter in your nutrition information? Funny, we only got four servings, tho. Remove and allow it to cool for 5 minutes. But it was really good! I will definitely be making these again! It is super macro-balanced and it’s the perfect little afternoon treat with my coffee. Easy Homemade Pizza Sauce Recipe (5- Minutes)! Originally published August 18, 2016 163 Comments. I love this recipe. Bananas and peanut butter are the real dream team of breakfast. Also, there was a slightly bitter taste. Hey Joyce! Yes, you can freeze this peanut butter baked oatmeal. Store this peanut butter banana baked oatmeal recipe in an airtight container in the refrigerator for up to 1 week. Last updated on September 2, 2020. Add in the honey, egg, milk, and vanilla extract. For Vegan Version: Mix 1 TBS ground chia seeds with 2 ½ TBS hot water. Order Now. 2: While the oatmeal is cooling, stir together the peanut butter and honey in a small glass dish. I used chia seeds instead of egg. Pre-heat the oven to 375 degrees Fahrenheit. She loved it too and started making it weekly, bringing it in for breakfast at work at the hospital where she works. In separate bowl mix milk, eggs, bananas and butter. Do you think anything would be affected if protein powder was added?? I also cut 6 squares, ate one for breakfast, and used the rest to meal prep. The boys will sometimes ask for this peanut butter banana baked oatmeal as an after school snack too! Can you use regular milk instead of almond milk? Thank you. Remove from the oven and cut into squares. It is healthy, delivering a generous serving of fiber, protein, and healthy … 3 cups quick cooking oats- for gluten free version use gluten free oats 1/2 cup brown sugar 1 cup milk Hi, is there a way to replace the PB with PB2 powder? Or until the top slightly springs back when touched and the edges are just barely brown! peanut butter, and honey, for serving, optional. Baked in an 8×8 pan for the same amount of time. I’ve made 1 million times and shared it with a bunch of people who say the same. Looking to make this. Add in the vanilla extract, maple syrup and chia seed mixture or egg. That means so much to me! Plus it keeps you full until lunchtime, so you won’t have to worry about a mid-morning slump! I LOVE hearing that Natasha! Thanks for a great recipe! Made this recipe this morning and it was SOOOOO good! It’s back to school time, and I am very excited to get back into our homeschooling routine! Bake for 20-30 minutes, until your desired consistency is reached. The Two Peas & Their Pod Cookbook is here. Here’s how to make this peanut butter baked oatmeal the night before you plan to serve it. Not sure the nutrition facts calories add up though? Spray a muffin tin with nonstick spray. Set aside. 15 mins in mini muffin tin, 15 mins cooling before removing to make sure I didn’t break them. Make mornings a little easier with our Baked Banana Peanut Butter Oatmeal. Turned out yummy! It’s delicious and the texture is fluffy and perfect. This recipe was delicious. Thanks for sharing this. Hey Jenna! Thanks! Then, add in eggs, peanut … Great recipe thank you! Serve warm with banana slices and a drizzle of peanut butter and honey, if desired. In a large bowl, combine the mashed bananas and peanut butter, stirring until smooth. Whisk in peanut butter baked oatmeal before eating results are serving, peanut butter banana baked oatmeal to this recipe as.. With good food, good conversation, and i followed the Directions completely enjoy. 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